Hybrid wheat

Transforming the profitability of wheat crops grown on marginal land or under tricky conditions

Up to 1/3 more root mass

The popularity of this new Hystar hybrid wheat variety is soaring as more and more farmers experience first-hand its various agronomic and yield benefits, notably on poor land or under difficult growing conditions.

The wheat’s hybrid vigour, developed in northern France, has the potential to transform the profitability of the crop on less productive soils, as has been shown in numerous trials.

Virtually every farmer has land that produces disappointing yields each year. Some have even given up growing wheat altogether on these areas. Now, thanks to this innovative hybrid variety, you can significantly boost the yield of crops grown on marginal land, mainly because of the enhanced rooting ability and vigour of the crop.

Visit the Saaten Union website